How to soysaka/dairy free lasagna-moussaka



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1.0kg Minced beef, 4.0Tbsp Olive oil, 5.0tsp Minced Garlic, 250.0g Tomato paste, 1200.0g Tin diced tomatoes, 1.0l Stock, 1.0 Eggplant, 5.0 Chopped onions, 3.0 Grated carrots, 2.0 Grated zucchini, 100.0g Polyunsaturated spread, 0.0c Flour, 1.0l Light soy milk, 2.0 Grated soybean cheese


Watch the video: Gluten-Free, Dairy-Free Lasagna. Organixx Recipe


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