How to make white chocolate dipped pretzels

We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Step 1: Place the white chocolate chips in the microwave in a microwave safe bowl. (You can use a chocolate melter too.) Melt in the microwave for 30 seconds.

Step 2: Take the bowl out of the microwave and stir the chocolate. Microwave again for 30 seconds and stir - at this point the chocolate should be melted.

Step 3: Keep stirring the melted chocolate until it is smooth.

Step 4: Put sprinkles in a bowl.

Step 5: Lay out wax paper.

Step 6: Dip the pretzel in the chocolate half way.

Step 7: Let the extra chocolate fall off of the pretzel.

Step 8: Dip the pretzel in the sprinkles quickly.

Let the chocolate cool and harden for about 5 minutes. Enjoy!

Watch the video: Making White Chocolate Covered Pretzels re-uploaded


  1. Henry

    I agree, a very useful phrase.

  2. Nikos


  3. Ixaka

    Thanks for the advice, how can I thank you?

  4. Taujinn

    I don't see in this sense.

  5. Cong

    I consider, that you commit an error. I can defend the position. Write to me in PM, we will communicate.

Write a message

Previous Article

How to make vanilla cupcakes

Next Article

How to make an inverted fishtail rainbow loom