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Take half of your hair, or as much as you would normally put into a half up-do, and put it into a ponytail.Here& 39;s a side view. This is my sisterPut the rest of the hair up about 1 1/2 to 2 inches under the ponytail.Flip the ponytail back down and spray with some hairspray. Then there is your extended ponytail!
Preheat oven to 350.Mash four bananas with a fork in a large mixing bowl.Melt coconut oil in warming oven or in microwave.Add eggs and beat in with mashed bananas.Add baking soda. Stir it in with the fork.Add vanilla extract.Add cinnamon and stir into mixture.Add salt. Stir.Add chopped walnuts and/or pecans.
1Place cd at in the middle, top edge of the paper2Keeping the cd in the same position, fold the edges inward3Remove cd and place in the center, on top of the folds4Fold the bottom half upwards5Remove the cd and at the middle crease pinch the edges to bring the fold up6Pinch the other side as well7Press down your new folds8Place the cd in between the fold and the front edge9Your cd in the slot10You may fold in the sides to tuck the top in or just fold down the top half and seal with a label or sticker11Your finished paper cd case!
4 potatoes1 onion3 EggsOnce peeled......you clean them and chop themThem you do the same with the onionsYou chop them.And put them into a bowl with the potatoesYou add saltYou add olive oilPut it into the microwave for 20 min.After 20 min take it out and mix itPut it in another 10 min. And mix it at the end.
Peel sweet potatoes. Fill pot halfway with water and bring to a boil. I usually do more than one sweet potato to cut back on prep time for the next batch.While waiting for water to boil, dice the potatoes.Boil sweet potatoes until soft, about 10 to 12 minutes. Then drain hot water and set the sweet potatoes in cold water for 2 to 3 minutes (this stops the cooking process).
Pick the grapes from the bunchWash thoroughlySpread on a plate, don& 39;t let the grapes be superimposedGet a second same-sized platePut it on top of the grapesExert uniform pressure to hold all the grapes still, don& 39;t press too much to avoid squishing the fruits - cut through the gap with a sharp knifeEnjoy!
Preheat your oven to 400 degrees. With this recipe, you& 39;re going to give the chicken a quick sear on both sides, and finish cooking in the oven.Combine 1 Tbsp olive oil, 1/4 tsp salt, 1/2 tsp thyme (I used fresh), 1 1/2 tsp oregano, 1 tsp lemon zest, 1/4 tsp kosher salt, and 1 tbsp mustard (I used mostly yellow, and added a tad of hot)Mix until combinedPlace chicken quarters in a baking dish for an easy and mess free rub downCoat chicken entirely, front to back, using your fingers or a brush and set aside.
Start with a perfectly square piece of paper. I used a 6x6 squareFold corner to corner and press flatSet in front of you with one of the long sides facing you and the tip in upper right corner. Fold up from the bottom as shown- you make it a little off kilter so the rear corner hangs out a bitPress flatNow open your paper back up and turn to the other side.
If you have an ice cream maker and would like to follow the original recipe making the ice cream from scratch, proceed to the next step. If you& 39;d don& 39;t, skip to step five.Make the ice cream. Whisk the egg yolks and sugar in a large bowl until pale. Bring the milk, heavy cream, and vanilla pod and seeds to a simmer in a small saucepan.
Here& 39;s the recipe we will be using! Super simple and short!Cover a baking pan with wax paper. I used parchment paper.Break one whole chocolate bar into pieces and place in a glass or other microwave safe bowl.Microwave for one minute, stir, then for another 30 seconds. Careful, bowl is hot!Break HALF of the second bar into pieces and stir in.
2 cups of flour. Remove 2 tablespoons and set aside for later. Place in food processor. Preheat oven to 400 degrees.Add 1/4 cup of sugar.Add 1/4 teaspoon salt.Add 2 teaspoons baking powder. Pulse once to mix.3/4 stick (6 tablespoons) cold butter cut into cubes. Add to food processor and pulse a few times.
Add your sausages first to a warm pan and gently cook. Pre heat the oven to a medium heat.As the sausages start to brown add the bacon.As the bacon starts to brown, (If using tinned tomatoes, drain the excess juice) add the beans and toms to the pan.Once the beans and toms start to warm through mix it all up.
